BROILED BASIL PINK GRAPEFRUIT

Warming up in all this snow with BROILED BASIL PINK GRAPEFRUIT!  
Ahhhh talk about a seriously easy and delicious snack.

Top reasons you need pink grapefruit in your life: 
- Aids in fat burning, stabilizing blood sugar and insulin levels which in turn means WEIGHTLOSS.
- high in vitamin C
- High in Fibre 
- Full of antioxidants that help battle ageing.

RECIPE:

1 x Pink Grapefruit 
1 tbs x Agave
4 freshly chopped Basil

HOW:
- Set broiler to high
- Cut Grapefruit in half
- Drizzle with Agave
- Place in pan, under broiler for 10-15mins until top begins to crystallise 
- Top with fresh Basil AND ITS THAT EASY!!!!

PALEO & VEGAN ZUCCHINI COCONUT BREAD

Smashed Avo is something us Aussies do best, sorry it really is true. 
So being a gluten-free, grain-free, egg-free fitness freak with eyes on a bangin' bikini bod this is something I miss out on until TODAY. 

ZUCCHINI COCONUT BREAD! 
Inspired by @wheretogowhattoeat, I tweaked it to suit my allergies and yahhhhs!
I did it.
It actually has the texture of REAL bread.
It's vegan, paleo, low fat, lowcarb and completely guilt free. 

RECIPE: 

1 med zucchini grated (once grated put in fabric and drain out any moisture) 1/2 cup blended flax seeds  
1/4 cup blended chia seeds
1/4 cup coconut flour 
1/4 cup chick pea flour (use coconut flour for paleo version) 
3 tbs coconut oil 
1/4 tsp black cracked pepper
1/4 tsp Himalayan salt 
1 tsp baking powder 
1/2 cup almond milk

HOW:

Pre-heat oven to 400deg F.
Combine all ingredients in a bowl until a dough like consistency is formed. 
Place in a bread tin, sprayed lightly with coconut oil and cook for 35-45mins. 
If you don't have a bread tin, why not make rolls? Roll dough into palm size balls and cook on a baking tray for 20mins (cook time will vary on size so check frequently after 15mins.) 

Top with smashed avocado, freshly chopped radishes and hemp seeds. Ahhhhhh hell yessss!  

IMMUNE SYSTEM BOOSTING THAI SOUP

I swear this winter feels like it's never ending- whhhhyyyyyyyyyy?!
So while we continue to wait it out soup is sounding like a great idea.
Ginger, garlic, jalapeños and lemongrass to boost the immune system and fight the effects of this awful weather.
ALLLLL the greens to Alkalize the body and keep you feeling on your A-game.

RECIPE:
In a pot -
1 x 3" piece of lemongrass chopped 
1 x 3" chunk of ginger sliced big
5 x cloves of garlic halved
1 x Jalapeño sliced 
1 x tbs Green curry paste
4 cups of water
Leave to boil
In a pan-
1 x parsnip 
1 x zucchini 
1 x head of broccoli 
5 x mushrooms 
3 x celery sticks

Chop all a similar size and sauté in coconut oil, add to pot of boiling goodies, mix and turn off. 
2 handfuls of Kale in serving bowl, add soup deliciousness and garnish with toasted sunflower seeds and BOOM! 🍲